Pie Crust

Pie Crust~

Made in Pan

1 1/2 cups flour

3/4 tsp salt 

1 1/2 Tbsp sugar

Mix all three ingredients in pan.

Then add:

1/2 cup vegetable oil

2 Tbsp milk

You can stir with a spoon, but I use my hands to mix it all til well mixed. Then press out to fill out in pan. 

Bake according to directions of the pie recipe being used. 

If you are making a pie that doesn't need to be baked. The crust just needs to bake at 350 degrees for about 15 minutes or until golden brown. 

Make sure you prick the crust gently with a fork before baking so it doesn't bubble.

~C